Select Criteria: Tracks = Health & Wellness

Monday, October 24, 1:30 PM - 3:00 PM

Developing Proactive, Holistic and Comprehensive School Safety Plans

  • Room: 419
A comprehensive school safety plan entails more than securing buildings and practicing safety drills. Schools must create nurturing, welcoming and respectful climates for everyone. Ian Hockley and Vince DeLucia will explore how to develop a greater understanding of how to keep children and the adults who work with them safe....
Speaker(s)
Speaker
Mr.  Ian Hockley
Executive Director
Dylan's Wings of Change/Wingman
Speaker
Mr.  Vincent DeLucia
Educator in Residence
NJSBA
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Monday, October 24, 3:10 PM - 4:00 PM

Tuesday, October 25, 9:30 AM - 10:00 AM

The Winding Veggie Path: Farm to School

  • Room: Tennessee Avenue Learning Lab
Looking to implement Farm to School, enhance your program, or get a taste for it? This presentation will cover the fruits (nuts) and vegetables (bolts) of Farm to School, including procurement, government-funded programs, school gardens and nutrition education. Integrating Farm to School can elevate your food service program....
Speaker(s)
Speaker
Ms  Toni Bowman
Director of Nutrition Services
Pomptonian Food Service
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Tuesday, October 25, 10:00 AM - 10:50 AM

Infectious Disease Control: COVID-19, Monkeypox, TB and More

  • Room: 318
Learn about infectious diseases, including COVID-19, monkeypox, and tuberculosis. This session will cover how they are transmitted, how long people are contagious, and how to fight back with proper cleaning and disinfecting protocols. Learn best practices in air filtration/purification, how to evaluate air purification systems and more....
Speaker(s)
Speaker
Nicole Brandt
Infectious Disease Control II Including COVID-19, Monkeypox, & Tuberculosis
Bio-Shine is an Envoy Solutions Company with over 30 years in the Janitorial Sanitary Supply Industry. I have 15 years in the industry and am Global BioRisk Advisory Council Certified through ISSA.
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Tuesday, October 25, 11:00 AM - 11:50 AM

Tuesday, October 25, 11:30 AM - 12:00 PM

New Jersey’s YMCA State Alliance: Supporting Children Every Day!

  • Room: Ocean Avenue Learning Lab
This Learning Lab will provide participants with information about YMCA programs and services that support the Whole School, Whole Community and Whole Child Model. Explore how YMCAs can support efforts to help students thrive. Leaders will provide an overview and highlight how YMCA can partner with youth and families....
Speaker(s)
Speaker
Ms  Suzanne Cornell
Director Strategic Partnerships and Engagement, NJ YMCA State Alliance
NJ YMCA State Alliance
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Tuesday, October 25, 1:00 PM - 1:50 PM

School Safety in a Post-Pandemic World

  • Room: 420
Speaker(s)
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Tuesday, October 25, 1:30 PM - 2:00 PM

Foodservice: Design and Build

  • Room: Michigan Avenue Learning Lab
In this session, PJP Foodservice will highlight the framework and structure of its design and build business, focusing on sales, design services, project management, project coordination, procurement, estimating, and delivery/set in place. The attendees will learn how PJP can be a complete consultative solution for foodservice related project work....
Speaker(s)
Speaker
Mr.  Steve Kauf
Equipment & Supplies Sales Manager
PJP (Penn Jersey Paper), An Envoy Solutions Company
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Tuesday, October 25, 2:30 PM - 4:00 PM

Understanding Adverse Childhood Experiences

  • Room: 314
Learn about Adverse Childhood Experiences (ACEs), toxic stress, resilience, and evidence-based practices to effectively intervene and help students have healthy and productive relationships. See how to facilitate dialogue to a broad cross-section of community members and professionals....
Speaker(s)
Speaker
Ms  Alisha DeLorenzo
Education, Equity, SEL, Trauma & Healing and Wellness Consultant
Living Yes, LLC
Speaker
Ms  Amanda Adams
Associate Director of Professional Development & Instructional Issues
New Jersey Education Association


Speaker
Ms  Katherine Clark
School Board Member
Bordentown Reg Bd of Ed

Tuesday, October 25, 3:00 PM - 3:50 PM

Wednesday, October 26, 9:30 AM - 10:00 AM

Financial Benefits to HVAC/Indoor Air Quality Remediation

  • Room: Ocean Avenue Learning Lab
Speaker(s)
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Leveraging Student Insights for An Engaging Food Service Experience

  • Room: Tennessee Avenue Learning Lab
Speaker(s)
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Wednesday, October 26, 10:00 AM - 10:50 AM

Greening the Workplace Environment

  • Room: 419
Speaker(s)
Sponsored by 

Outdoor Learning to Engage Students

  • Room: 418
Speaker(s)
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Wednesday, October 26, 10:30 AM - 11:00 AM

Farm to School: Growing Minds and Palates through Food

  • Room: Pacific Avenue Learning Lab
Speaker(s)
Sponsored by 

Improving Air Quality with Green Technology

  • Room: Atlantic Avenue Learning Lab
Speaker(s)
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Overcoming Challenges to Teach Soft Skills Effectively

  • Room: Tennessee Avenue Learning Lab
Speaker(s)
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Wednesday, October 26, 10:30 AM - 12:00 PM

Reflecting the Components of Proactive, Holistic Comprehensive Safety Plans

  • Room: 317
Ian Hockley and Vince DeLucia will facilitate this opportunity for attendees to reflect on what they learned in school safety professional learning to further their understanding of the complexities of developing proactive, holistic, comprehensive safety plans that keep our children and the adults who work with them safe....
Speaker(s)
Speaker
Mr.  Ian Hockley
Executive Director
Dylan's Wings of Change/Wingman
Speaker
Mr.  Vincent DeLucia
Educator in Residence
NJSBA

Wednesday, October 26, 11:00 AM - 11:50 AM

Are the Kids All Right?

  • Room: 304
Join Superintendent Mark Schwarz and Assistant Superintendent Frank Santora in discussing new and exciting ways that student well-being can be measured, evaluated, and improved to ensure that students flourish under our care amid discoveries in human wellness and an increased use of technology....
Speaker(s)
Speaker
Frank Santora
Assistant Superintendent
Madison Bd of Ed
Speaker
Mark Schwarz
Superintendent
Madison Bd of Ed
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Wednesday, October 26, 1:45 PM - 2:35 PM

Trauma-Informed and Healing-Centered Schools

  • Room: 321
Speaker(s)
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Wednesday, October 26, 2:30 PM - 3:00 PM

Cleaning with Microfiber for Infection Prevention

  • Room: Pacific Avenue Learning Lab
Speaker(s)
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Incorporating Plant-Based Recipes into Your Menus

  • Room: Ocean Avenue Learning Lab
Speaker(s)
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